NEWS AND MEDIA

News stories at The Nell include our Dom Perignon partnership, expanding on Skiing & Winter Adventures, Click-in With Chris Davenport, Apres-Ski bar Chair 9, Guest Chef Dinner Series and The Nell's wine cellar.

The Little Nell takes pride in our wine program, which is overseen by Master Sommelier and Wine Director Carlton McCoy. Earlier this month, a number of staff from The Nell earned their level 1 and 2 certifications from the Court of Master Sommeliers. Also this month, The Nell is featured in the documentary series Somm Uncorked currently airing Tuesdays at 10 p.m. EST on Esquire TV.

The Little Nell is excited to introduce Click-In With Chris Davenport from March 6 – 9 - the winter skiing version of our popular summer cycling camp, Clip-In With Christian Vande Velde. This is a ski camp done The Little Nell-style with all the Five-Star services and amenities of Aspen’s only ski-in/ski-out hotel, and surprises along the way.

Ushering in the 2015/2016 ski season with a spin on the expected, The Little Nell presents three consecutive evenings of events, each designed with locals top of mind.

As we look towards the 2015/2016 ski season in Aspen Snowmass, The Little Nell is preparing an exciting schedule of special events, wine dinners, festive celebrations and more. Our Food & Beverage Programs, led by Executive Chef Matt Zubrod and Wine Director Carlton McCoy, extend beyond the hotel’s core restaurants and outlets - element 47, Ajax Tavern and Chair 9 - to also encompass events at The Sundeck and Aspen Mountain Club, as well as off-site.